"We love our work— the thrill of a well placed story, the standing ovation, the perfect event—and all of the behind the scenes details that get us there."

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Our Food & Beverage Clients:

Academe

Back Bay Grill

Coffee By Design

David's

David's 388

Eve's at the Garden

Corner/Front/Grill Room

Local 188

Natalie’s

Sonny's

The Tavern


 
Back Bay Grill Featured on 207

nbc

Back Bay Grill Featured on 207

Back Bay Grill's Chef de Cuisine, Jason Williams, makes fresh asparagus risotto on WCSH TV's 207

The recipe for Back Bay Grill's Marinated Chicken Breast and Asparagus Risotto can be found on the 207 website.

For more information on Back Bay Grill click here: BACK BAY GRILL

 

 

Client News

  • pph_blk

    "Holiday joy adds up to more than $1 million in arts-related economic activity in Portland"

    Bob Keyes reports on performaces this holiday season

    Read more
  • mainerestaurantweek

    Maine Restaurant Week 2012 Scheduled for March 1-10

    All Maine Restaurants invited to sign up

    Read more